THE VENEZIANE
THE VENEZIANE
The attribution of the origins of this cake the only question left this masterpiece. A cake that has always shared the taste of young and old, who want to enjoy the pleasure of a cake baked in its naturalness.
Soft, the color defined in the traditional form, gives us certainty of something we know and appreciate as the first day. The only ornament in such simplicity recoating: a lace of granulated sugar, which crowns the Venetian sweet for palates essential (minimal) and High quality.
VENEZIANE CRAFT PRODUCTION:
1) TRADITIONAL VENETIAN
2) VENEZIANA BERRY
3) VENEZIANA APRICOT
4) VENEZIANA WITH CHOCOLATE AND PEARS
5) VENEZIANA CHOCOLATE CHIPS
6) VENEZIANA WITH BROWN GLAC AND WALNUTS
7) VENEZIANA WITH RAISINS
Soft, the color defined in the traditional form, gives us certainty of something we know and appreciate as the first day. The only ornament in such simplicity recoating: a lace of granulated sugar, which crowns the Venetian sweet for palates essential (minimal) and High quality.
VENEZIANE CRAFT PRODUCTION:
1) TRADITIONAL VENETIAN
2) VENEZIANA BERRY
3) VENEZIANA APRICOT
4) VENEZIANA WITH CHOCOLATE AND PEARS
5) VENEZIANA CHOCOLATE CHIPS
6) VENEZIANA WITH BROWN GLAC AND WALNUTS
7) VENEZIANA WITH RAISINS
VENEZIANA TRADITIONAL
In the table all year round, soft, delicious and fragrant vanilla. Pamper yourself every day at any time of the day.
INGREDIENTS:
In addition to flour mills and of the best of the natural yeast selected raw materials are combined to enhance the finished product.
YOLK D 'EGG: from fresh eggs of category' A 'from free-range hens.
VANILLA: Mananara in berries, slow food.
BUTTER: Northern Europe fermented.
SUGAR: refined.
ACACIA HONEY: Italian artisan.
Skimmed milk.
SALE: whole sea.
ICING: Sugar - Egg white - rice flour - kernels - modified starch - aromas.
Natural product without preservatives or colorings.
It contains allergens.
PRODUCT AVAILABLE IN THE FOLLOWING FORMATS:
500 gr.
750 gr.
1000 gr.
To enhance the fragrance and the taste it is recommended to place the product close to a moderate heat source 30 minutes before consumption.
Store in a cool, dry place.
Best before the expiration date printed on the product.
INGREDIENTS:
In addition to flour mills and of the best of the natural yeast selected raw materials are combined to enhance the finished product.
YOLK D 'EGG: from fresh eggs of category' A 'from free-range hens.
VANILLA: Mananara in berries, slow food.
BUTTER: Northern Europe fermented.
SUGAR: refined.
ACACIA HONEY: Italian artisan.
Skimmed milk.
SALE: whole sea.
ICING: Sugar - Egg white - rice flour - kernels - modified starch - aromas.
Natural product without preservatives or colorings.
It contains allergens.
PRODUCT AVAILABLE IN THE FOLLOWING FORMATS:
500 gr.
750 gr.
1000 gr.
To enhance the fragrance and the taste it is recommended to place the product close to a moderate heat source 30 minutes before consumption.
Store in a cool, dry place.
Best before the expiration date printed on the product.
VENEZIANA BERRY
The romantic version of our Venetian and 'berry ... red as the color of love.
INGREDIENTS:
In addition to flour mills and of the best of the natural yeast selected raw materials are combined to enhance the finished product.
YOLK D 'EGG: from fresh eggs of category' A 'from free-range hens.
VANILLA: Mananara in berries, slow food.
BUTTER: Northern Europe fermented.
BERRIES: black currants, blackberries, strawberries, raspberries.
SUGAR: refined.
ACACIA HONEY: Italian artisan.
Skimmed milk.
SALE: whole sea.
ICING: Sugar - Egg white - rice flour - kernels - modified starch - aromas.
Natural product without preservatives or colorings.
It contains allergens.
PRODUCT AVAILABLE IN THE FOLLOWING FORMATS:
500 gr.
750 gr.
1000 gr.
To enhance the fragrance and the taste it is recommended to place the product close to a moderate heat source 30 minutes before consumption.
Store in a cool, dry place.
Best before the expiration date printed on the product.
INGREDIENTS:
In addition to flour mills and of the best of the natural yeast selected raw materials are combined to enhance the finished product.
YOLK D 'EGG: from fresh eggs of category' A 'from free-range hens.
VANILLA: Mananara in berries, slow food.
BUTTER: Northern Europe fermented.
BERRIES: black currants, blackberries, strawberries, raspberries.
SUGAR: refined.
ACACIA HONEY: Italian artisan.
Skimmed milk.
SALE: whole sea.
ICING: Sugar - Egg white - rice flour - kernels - modified starch - aromas.
Natural product without preservatives or colorings.
It contains allergens.
PRODUCT AVAILABLE IN THE FOLLOWING FORMATS:
500 gr.
750 gr.
1000 gr.
To enhance the fragrance and the taste it is recommended to place the product close to a moderate heat source 30 minutes before consumption.
Store in a cool, dry place.
Best before the expiration date printed on the product.
VENEZIANA APRICOT
Our recalls Venetian apricot flavors and intense colors dell'estete even in the days more 'cold year.
INGREDIENTS:
In addition to flour mills and of the best of the natural yeast selected raw materials are combined to enhance the finished product.
EGG YOLK: from fresh eggs of category 'A' from free-range hens.
APRICOT: candied apricot seeds.
VANILLA: Mananara in berries, slow food.
BUTTER: Northern Europe fermented.
SUGAR: refined.
ACACIA HONEY: Italian artisan.
Skimmed milk.
SALE: whole sea.
ICING: Sugar - Egg white - rice flour - kernels - modified starch - aromas.
Natural product without preservatives or colorings.
It contains allergens.
PRODUCT AVAILABLE IN THE FOLLOWING FORMATS:
500 gr
750 gr
1000 gr
To enhance the fragrance and the taste it is recommended to place the product close to a moderate heat source 30 minutes before consumption.
Store in a cool, dry place.
Best before the expiration date printed on the product.
INGREDIENTS:
In addition to flour mills and of the best of the natural yeast selected raw materials are combined to enhance the finished product.
EGG YOLK: from fresh eggs of category 'A' from free-range hens.
APRICOT: candied apricot seeds.
VANILLA: Mananara in berries, slow food.
BUTTER: Northern Europe fermented.
SUGAR: refined.
ACACIA HONEY: Italian artisan.
Skimmed milk.
SALE: whole sea.
ICING: Sugar - Egg white - rice flour - kernels - modified starch - aromas.
Natural product without preservatives or colorings.
It contains allergens.
PRODUCT AVAILABLE IN THE FOLLOWING FORMATS:
500 gr
750 gr
1000 gr
To enhance the fragrance and the taste it is recommended to place the product close to a moderate heat source 30 minutes before consumption.
Store in a cool, dry place.
Best before the expiration date printed on the product.
VENEZIANA WITH CHOCOLATE AND PEARS
the meeting of the chocolate with pear makes this veneziana, the version most intriguing and insatiable.
INGREDIENTS:
In addition to flour mills and of the best of the natural yeast selected raw materials are combined to enhance the finished product.
YOLK D 'EGG: from fresh eggs of category' A 'from free-range hens.
CHOCOLATE CHIPS: pure dark chocolate (14%) ((minimum 44% cocoa), sugar, cocoa mass, cocoa butter, soy lecithin, vanillin).
PEARS: semicandite or dehydrated.
VANILLA: Mananara in berries, slow food.
BUTTER: Northern Europe fermented.
SUGAR: refined.
ACACIA HONEY: Italian artisan.
Skimmed milk.
SALE: whole sea.
ICING: Sugar - Egg white - rice flour - kernels - modified starch - aromas.
Natural product without preservatives or colorings.
It contains allergens.
PRODUCT AVAILABLE IN THE FOLLOWING FORMATS:
500 gr.
750 gr.
1000 gr.
To enhance the fragrance and the taste it is recommended to place the product close to a moderate heat source 30 minutes before consumption.
Store in a cool, dry place.
Best before the expiration date printed on the product.
INGREDIENTS:
In addition to flour mills and of the best of the natural yeast selected raw materials are combined to enhance the finished product.
YOLK D 'EGG: from fresh eggs of category' A 'from free-range hens.
CHOCOLATE CHIPS: pure dark chocolate (14%) ((minimum 44% cocoa), sugar, cocoa mass, cocoa butter, soy lecithin, vanillin).
PEARS: semicandite or dehydrated.
VANILLA: Mananara in berries, slow food.
BUTTER: Northern Europe fermented.
SUGAR: refined.
ACACIA HONEY: Italian artisan.
Skimmed milk.
SALE: whole sea.
ICING: Sugar - Egg white - rice flour - kernels - modified starch - aromas.
Natural product without preservatives or colorings.
It contains allergens.
PRODUCT AVAILABLE IN THE FOLLOWING FORMATS:
500 gr.
750 gr.
1000 gr.
To enhance the fragrance and the taste it is recommended to place the product close to a moderate heat source 30 minutes before consumption.
Store in a cool, dry place.
Best before the expiration date printed on the product.
VENEZIANA CHOCOLATE CHIPS
For the most greedy palates who can not live without chocolate, each bite melts nicely in the mouth.
INGREDIENTS:
In addition to flour mills and of the best of the natural yeast selected raw materials are combined to enhance the finished product.
YOLK D 'EGG: from fresh eggs of category' A 'from free-range hens.
CHOCOLATE CHIPS: pure dark chocolate (14%) ((minimum 44% cocoa), sugar, cocoa mass, cocoa butter, soy lecithin, vanillin).
VANILLA: Mananara in berries, slow food.
BUTTER: Northern Europe fermented.
SUGAR: refined.
ACACIA HONEY: Italian artisan.
Skimmed milk.
SALE: whole sea.
ICING: Sugar - Egg white - rice flour - kernels - modified starch - aromas.
Natural product without preservatives or colorings.
It contains allergens.
PRODUCT AVAILABLE IN THE FOLLOWING FORMATS:
500 gr.
750 gr.
1000 gr.
To enhance the fragrance and the taste it is recommended to place the product close to a moderate heat source 30 minutes before consumption.
Store in a cool, dry place.
Best before the expiration date printed on the product.
INGREDIENTS:
In addition to flour mills and of the best of the natural yeast selected raw materials are combined to enhance the finished product.
YOLK D 'EGG: from fresh eggs of category' A 'from free-range hens.
CHOCOLATE CHIPS: pure dark chocolate (14%) ((minimum 44% cocoa), sugar, cocoa mass, cocoa butter, soy lecithin, vanillin).
VANILLA: Mananara in berries, slow food.
BUTTER: Northern Europe fermented.
SUGAR: refined.
ACACIA HONEY: Italian artisan.
Skimmed milk.
SALE: whole sea.
ICING: Sugar - Egg white - rice flour - kernels - modified starch - aromas.
Natural product without preservatives or colorings.
It contains allergens.
PRODUCT AVAILABLE IN THE FOLLOWING FORMATS:
500 gr.
750 gr.
1000 gr.
To enhance the fragrance and the taste it is recommended to place the product close to a moderate heat source 30 minutes before consumption.
Store in a cool, dry place.
Best before the expiration date printed on the product.
VENEZIANA WITH BROWN GLAC AND WALNUTS
Engaging and innovative version of our veneziana donning the colors and flavors of 'autumn.
INGREDIENTS:
In addition to flour mills and of the best of the natural yeast selected raw materials are combined to enhance the finished product.
YOLK D 'EGG: from fresh eggs of category' A 'from free-range hens.
MARRON GLAC: brown whole and in pieces.
WALNUTS: Source Italy.
VANILLA: Mananara in berries, slow food.
BUTTER: Northern Europe fermented.
SUGAR: refined.
ACACIA HONEY: Italian artisan.
Skimmed milk.
SALE: whole sea.
ICING: Sugar - Egg white - rice flour - kernels - modified starch - aromas.
Natural product without preservatives or colorings.
It contains allergens.
PRODUCT AVAILABLE IN THE FOLLOWING FORMATS:
500 gr.
750 gr.
1000 gr.
To enhance the fragrance and the taste it is recommended to place the product close to a moderate heat source 30 minutes before consumption.
Store in a cool, dry place.
Best before the expiration date printed on the product.
INGREDIENTS:
In addition to flour mills and of the best of the natural yeast selected raw materials are combined to enhance the finished product.
YOLK D 'EGG: from fresh eggs of category' A 'from free-range hens.
MARRON GLAC: brown whole and in pieces.
WALNUTS: Source Italy.
VANILLA: Mananara in berries, slow food.
BUTTER: Northern Europe fermented.
SUGAR: refined.
ACACIA HONEY: Italian artisan.
Skimmed milk.
SALE: whole sea.
ICING: Sugar - Egg white - rice flour - kernels - modified starch - aromas.
Natural product without preservatives or colorings.
It contains allergens.
PRODUCT AVAILABLE IN THE FOLLOWING FORMATS:
500 gr.
750 gr.
1000 gr.
To enhance the fragrance and the taste it is recommended to place the product close to a moderate heat source 30 minutes before consumption.
Store in a cool, dry place.
Best before the expiration date printed on the product.
VENEZIANA WITH RAISINS
For those who love the cake, but does not like candy, our response the veneziana raisins, a mix of tradition and golosit.
INGREDIENTS:
In addition to flour mills and of the best of the natural yeast selected raw materials are combined to enhance the finished product.
EGG YOLK: from fresh eggs of category 'A' from free-range hens.
RAISIN: selected and of superior quality.
VANILLA: Mananara in berries, slow food.
BUTTER: Northern Europe fermented.
SUGAR: refined.
ACACIA HONEY: Italian artisan.
Skimmed milk.
SALE: whole sea.
ICING: sugar, egg white, rice flour, apricot kernels, modified starch, aromas.
Natural product without preservatives or colorings.
It contains allergens.
PRODUCT AVAILABLE IN THE FOLLOWING FORMATS:
500 gr.
750 gr.
1000 gr.
To enhance the fragrance and the taste it is recommended to place the product close to a moderate heat source 30 minutes before consumption.
Store in a cool, dry place.
Best before the expiration date printed on the product.
INGREDIENTS:
In addition to flour mills and of the best of the natural yeast selected raw materials are combined to enhance the finished product.
EGG YOLK: from fresh eggs of category 'A' from free-range hens.
RAISIN: selected and of superior quality.
VANILLA: Mananara in berries, slow food.
BUTTER: Northern Europe fermented.
SUGAR: refined.
ACACIA HONEY: Italian artisan.
Skimmed milk.
SALE: whole sea.
ICING: sugar, egg white, rice flour, apricot kernels, modified starch, aromas.
Natural product without preservatives or colorings.
It contains allergens.
PRODUCT AVAILABLE IN THE FOLLOWING FORMATS:
500 gr.
750 gr.
1000 gr.
To enhance the fragrance and the taste it is recommended to place the product close to a moderate heat source 30 minutes before consumption.
Store in a cool, dry place.
Best before the expiration date printed on the product.